By Warren Feldman Nehmer The hospitality design and construction industry has always had standards and guidelines, “rules of thumb” if you will, that one could utilize when completing a...
Photo from left to right: Sarah Churchill, ISHC, Director of Business Development, 10 Design, Alison Hoyt, ISHC, Co-Founder, Larkspur Hospitality Consulting, Alec Dalton, ISHC, CEO, Accelerating Leaders, Jonathan Jaeger, ISHC,...
October 2025, by David Sangree, MAI, CPA, ISHC, and Kate Cheung, CHIA Attending the World Waterpark Association’s (WWA) 45th Annual Symposium & Trade Show at Disney’s Coronado Springs Resort...
Design around people, measure what matters, anticipate change, and optimize every opportunity as if it expires tonight. NATIONAL REPORT – In hospitality, every square foot, every guest interaction, and every...
From left to right: Jonathon Zink, COO, The BHN Group by Northstar, Karan Mahesh, Senior Sales – South & Southeast Asia, STR, and Andrea Belfanti, CEO, ISHC Singapore (22 October...
Don’t forget these important steps when planning a major project By Jill Cole Cole Martinez Curtis and Associates September 10, 2025 | 10:29 AM Hotel and resort renovations are, first and...
Don’t overlook the potential impact of thoughtful design on guest experience By Michael Bare, Linda Amraen HNN columnist August 27, 2025 | 8:29 AM Today’s travelers want more than comfort or convenience....
These steps help cut through the fog to give your business clarity Karen McSteen By Karen McSteen brandMatters August 26, 2025 | 9:42 AM Have you ever driven in dense fog?...
Do the research to determine the efficiency of your hotel’s food-and-beverage department By Jeff Dover fsSTRATEGY August 12, 2025 | 9:41 AM Hotel owners and general managers tend to focus on...
Dubai, UAE – 31 July 2025: The International Society of Hospitality Consultants (ISHC), in collaboration with the Future Hospitality Summit (FHS) World, is now accepting nominations for the 2025 Leadership...